Day 311: Saved Carrot Tops
Wednesday, July 7th, 2010
Saved carrots tops to eat later on. Continue reading
Archive for the ‘How to Go Green in Your Kitchen’ Category
Day 307: Made Dried Fruit
Saturday, July 3rd, 2010
Dried out figs that were starting to go bad. Continue reading
Day 305: Stopped Buying Paper Towels
Thursday, July 1st, 2010
Opted not to refill paper towel roll. Continue reading
Day 304: Used Vinegar to Deter Ants
Wednesday, June 30th, 2010
Deterred ants with water and vinegar. Continue reading
Day 302: Freshened Sponges in Baking Soda
Monday, June 28th, 2010
Prolonged the life of sponges by soaking in baking soda. Continue reading
Day 300: Made Vegetable Pulp Crackers
Saturday, June 26th, 2010
Made crackers from left over vegetable pulp. Continue reading
Day 299: Put Used Coffee Grinds in Freezer to Neutralize Odors
Friday, June 25th, 2010
Neutralized odors in freezer with used coffee grinds. Continue reading
Day 290: Installed 10 Stage Water Filter System
Wednesday, June 16th, 2010
Installed a drinking water filtration system. Continue reading
Day 289: Dried Herbs To Extend Life
Tuesday, June 15th, 2010
Dried out herbs as another way of extending their life. Continue reading
Day 288: Put Herbs in Freezer to Extend Life
Monday, June 14th, 2010
Put herbs in ice cube trays in freezer to help preserve. Continue reading
